Most people who know me well, know that I not only love to eat but I also love to cook. Not a great cook though, as I would describe my cooking skills as just “good”. Kind of in-between average and chef levels. In the last 50 years since being on my own, I have taught myself how to do almost everything. TV cooking shows are among my favorite things to watch and along with the internet and easily accessible recipes, I have and continue to learn much.
Below, I have posted for your enjoyment, some of my very favorite recipes. Those that I make most often – primarily, because I always get good reviews from those that eat here. Along with everyday cooking, I also bought an electric meat grinder and have learned how to make sausage of varying kinds and a smoker, where I slow-smoke meats.
MIKE’S FAVORITE RECIPES
Edited: May 13, 2021
These are recipes I have made over and over usually, in my own version of an old recipe.
- Shrimp Bisque Soup
- Pesto Pasta with Peas
- Mike’s Gazpacho Soup
- Cajun Jambalaya
- Potato Celery Root and Leek Soup
- Enchiritos Recipe
- Carrots – Moroccan Spice
- Croque Monsieur
- Cheese Blintz
- Ratatouille
- Mellon Relish Salad
- Beef Stew
- Chicken Pot Pie
- Corn Chowder
- Braised Ribs
- Beerock Recipe
- Squash Casserole
- Chicken Marsala
- Reuben Sandwich
- Tagliarini Recipe
- Root Vegetable Gratin
- Gumbo
- Dolmas
- Eggs Carmel
- Tuscan Bread Salad
- Potato Celery Root Leek Soup
- Tomato Basil Bisque Soup
- Apple Chicken Sausage
Cookies / Dessert:
- Peanut Butter Cookies
- Lemon Squares
- Fresh Peach Pie
- Snickerdoodle Cookies
- Persimmon Cookies
- Chewy Oatmeal Cookies
- Carmelita bars